In oil

Products of the garden worked and preserved in oil of olive or seeds.

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  Roasted artichokes in oil

  Soft and tasty, the small artichokes in oil are very good to eat uncooked.

  5,72 €
  Available

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  Friarielli

  Turnip cauliflower or “ cime di rapa” cultivated in campania are called “ friarielli “ , because they are fried in a frying pan , with garlic oil and red pepper, thanks to their typical bitter taste a nd unmistakable scent that emanates,represent the inevitable side dish for many winter recipes, like sausages, pork or provola cheese, fresh or grilled.

  4,40 €
  Available

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  Champignon Mushroom

  The mushrooms are picked up and worked with care and still fresh.

  4,95 €
  Available

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  Sliced aubergine in oil

  The fresh eggplants are picked up and you immediately cut to thin and seasoned slices

  3,30 €
  Available

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  Aubergine fillet

  The fresh aubergines are picked up and immediately cut in thin fillet and dressed.

  3,85 €
  Available

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  Grilled Aubergine

  The fresh aubergines are picked up and immediately treated and dressed, the grill adds a slight taste blackened by smoke particularly delicate.

  5,06 €
  Available

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  Pepper

  Best fresh pepper of the best quality , washed and cored they are put to roast quickly on grills supplied of wood and cabon which spice them , giving the taste of smoke.

  5,06 €
  Available

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  Dry Tomatos

  Sundried tomatos in oil The secret of the goodness of “ pomodori secchi “ which we are offering is entirely in the complete traditional manufacturing!

  5,06 €
  Available

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  Artichoke Hearts

  Artichoke hearts cut into four oil seasoned with spices and salt, plus a splash of wine vinegar that gives it that flavor "sfizioso.

  5,72 €
  Available

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