Lacryma Christi del Vesuvio DOC

It is the product of grapes grown in the higher areas of the Vesuvius area where this is more present the "Piedirosso" or "Per e Palummo" (red foot Pigeon) Lacryma Christi Rosso Color: ruby red, so lively and so seems to come bursting out of Vesuvius itself; Bouquet: pleasant, it smells of red fruit and sometimes spices; Flavour: dry, with a harmonious aroma, complex and full bodied; Vines: Piedirosso and / or Sciascinoso (min 80%), Aglianico (max 20%); Alcohol content: 12% minimum; Production: up to 100 quintals per hectare, with a yield wine is no more than 65%; Accompaniments: It is a full-bodied wine that is matched with pasta or polenta with meat sauce, roasted red meat, poultry, game,spicy cheeses, not excluding the possibility of doing so married to the Neapolitan lasagna. The full bodied wines owe their peculiarities to the fact that they are on foot "free"(ie there are no screws that are acclimatised there millennia ago). The designation of origin of common interest today Boscotrecase, Trecase, San Sebastiano al Vesuvio and the municipalities of Ottaviano and San Giuseppe Vesuviano, Terzigno, Boscoreale, Torre Annunziata, Torre del Greek, Ercolano, Portici, Cercola, Pollena Trocchia, Sant 'Anastasia and Somma Vesuvius, practically all the villages built on the slopes of the volcano.